
I’m keeping up with my starter, but not doing as well keeping up with my posting, so I’ll try to catch up tonight with days 5 and 6. Here is a photo of day 4’s starter. It’s getting there, keeping a better texture and starting to seem to have a bit of a sour smell, in a good way.
There’s more progress as of the last couple of days, so it’s getting there.

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January 17th, 2007 at 3:47 pm
Looking good! This reminds me, I need to get my starter out of the fridge tomorrow and feed it! Maybe I’ll be motivated to bake some sourdough next week. I’m trying to get back into the breadmaking groove but for some reason it just hasn’t happened yet. I’m hoping to at least get some whole wheat done tomorrow!
January 17th, 2007 at 3:58 pm
Nicole, let me know how your sourdough is doing… good luck!